Archive

Scones

A take on the Daiquiri Cocktail

Chocolate Cake

Chocolate Brioche Bread and Butter Pudding

Carrot & Coriander Soup

Creamy Mushroom Pasta

Sesame and Poppy Seed Bagels

Potato and Jerusalem Artichoke Dauphinoise

Sticky Fruit Chutney

Chilli Jam

Millionaire’s Shortbread

Christmas Vodka

Pecan Pie

Chilli Wraps

Mum’s Mince Pies

First Attempt at Shortcrust Pastry with a Walnut and Chocolate Tart

Pancakes from leftovers

Toad in the Hole

Pumpkin Soup

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